Fudgy brownie pie

- Preheat oven to 350 F. Line an 8x8 pan with parchment paper. Set aside.
- In a bowl, melt together the butter and 2 cups of chocolate chips until smooth. intervals. Let cool.
- Using a hand mixer, beat the eggs, sugar, and vanilla on medium high speed until light and fluffy, about 3 minutes.
- Mix in the cooled chocolate.
- Fold in flour, baking powder and salt until just combined. Mix in remaining 1 cup chocolate chips.
- Pour into prepared pan. Bake for 35-40 minutes until the center is puffed. The top may crack.
- Remove from oven and let cool completely.
- Top with hot fudge and ice cream to serve.