Deditos de Reyna (Finger Cookies)
Serves 2420 mins prep15 mins cook
Buttery and delicious finger cookies, also known as Deditos de Reyna, made with only 3 ingredients. Perfect for holiday baking!
0 servings
What you need
Instructions
Preheat oven to 350 F. In a bowl, mix flour and sugar until combined. Add in the melted ghee, then mix until it turns into a soft dough. To prevent dough sticking to your fingers, put a little bit of flour on your fingers! Grab a small piece of dough and make it into a finger shape. Make sure you do this step quickly as the dough starts to soften in your hand, making it more difficult to shape. Place the shaped cookies on a nonstick tray. These cookies have a ton of butter, so there's no need to grease or butter the tray. Bake for 10-15 minutes, ensuring they are only lightly browned on the bottom. Let cool for a few minutes before serving. Enjoy!View original recipe