Pepperollis (Pizza Rolls)
Serves 810 mins prep11 mins cook
An easy and fun snack made with crescent rolls, garlic butter, pepperoni, and cheese.
0 servings
What you need

oz parmesan cheese

cup marinara sauce
oz provolone

slice pepperoni

crescent roll dough
Instructions
Preheat oven to 350 F. Spread garlic butter over Pillsbury crescent rolls, then add cheese of choice and pepperoni. Roll it into a log then cut the log so there are 3 pieces. Grab muffin tins then spread more garlic butter in each individual tin (so the rolls don’t stick) place each roll into a tin then bake for 9-12 minutes, or until the dough is mostly golden brown. Remove from oven then spread more garlic butter and add parmesan on top. Serve with marinara!View original recipe